We have a rich history of making authentic noodles since 1971 and have continued to refine our recipes and processes to produce our quality assured products.
Our noodles are compliant with BRC Global Standards and meets all current standards for food safety and hygiene of the UK, European Commission and related international food and safety agencies. It is manufactured in accordance to traditional recipes, using modern techniques, systems and facilities. By carefully selecting all of our ingredients and delivering them through rigorous high standards of product development, taste testing and quality assurance, we ensure our product are at the highest standard.
